Swiss Chard
- Description
- Net Weight
A leafy green member of the beet family, this nutritious vegetable is here to give your health the boost it rightfully deserves.
Put chard into a large bowl and add oil, vinegar, lemon juice, maple syrup, salt and pepper, and toss to coat the swiss chard. Add everything else and toss. Let it sit for 15-30 minutes, to get the chard leaves softened. Eat it and be the healthiest person you know!
100gm
Shipping & Returns
Shipping Timeframe
We ship all days-including weekends!
Enjoy same day delivery for orders placed before 3 pm & next day delivery on orders place after 3 pm.
Refund Policy
You are entitled to a refund of product value, if the product you have purchased is faulty, damaged or defective.We reserve the right to have the product assessed for acceptable quality prior to providing you with a suitable remedy.
To make a claim under our Returns Policy, you must provide us with a valid reason and a picture of the product on WhatsApp. Please notify us within 36 hours of delivery given the perishable nature of our products.